BLT wraps with secret sauce pack crisp bacon, juicy tomato, shredded lettuce and creamy tang into toasted tortillas for a quick handheld meal. Perfect for busy nights.

Crockpot cinnamon roll casserole with golden cinnamon-speckled roll pieces and thick white icing delivers an easy, gooey slow-cooker breakfast. Learn how to make it.

Crockpot Beer Brats with glossy browned sausages, tender golden potatoes, and soft caramelized onions create a hearty one-pot meal with rustic appeal. Perfect for easy comfort-food dinners.

Sweet Potato Pasta Salad combines creamy avocado, tender chickpeas, roasted orange cubes, fresh herbs, and coated pasta for a colorful, hearty bite. Learn how to make it.

Sourdough apple cider cookies with thick golden centers, dark chocolate chunks, chopped nuts, glossy caramel drizzle and flaky sea salt for a bakery-style finish. Learn how to make them.

Crockpot breakfast casserole loaded with sausage, shredded potatoes, melted cheddar and mozzarella, eggs, and green onions for an easy hearty morning meal. Perfect for busy mornings.

Christmas cookies with Chinese noodles combine crunchy golden noodle clusters, creamy tan coating, and festive red, green, and white sprinkles for an easy no-bake holiday treat. Learn how to make them.

Paleo pumpkin scones are golden, craggy wedges with crisp edges, tender-looking centers, and a thick spiced glaze for a grain-free seasonal treat. Learn how to make them.

Avocado Pico de Gallo combines creamy avocado, juicy tomatoes, crisp onion, cilantro and jalapeño in a bright lime dressing for a fresh, chunky salsa. Learn how to make it.